The stinky fish challenge is an extraordinary food challenge. Its hilariously funny to see the contesters being stunned by the strong smellthe stinkiest fish in the world from the stinky fish, when they first open a can of surströmming.
But there is one barbaric practice that the Swedes still indulge in: surströmming. This fermented herring, a northern Swedish speciality, is widely believed to be tthe stinkiest fish in the worldhe smelliest food in the...
Learn all about this weird and smelly food and how to eat it. The process for producing surströmming is as follows. The fishing is made during spring, usually in April and May before the spawning takes place. First, the herring is gutted。
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Nordean vahva yritysosaaminen takaa erilaisten palvelutarpeiden ymmärtämisen. Tarjoamme räätälöityjä ratkaisuja myös erilaisille toimialoille ja yritysmuodoille. Lue lisää toimialaratkaisuistamme .
the stinkiest fish in the world|Surströmming: The Swedish Stinky Fish Delicacy
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